Our food is Locally sourced and Selected with care.
Our Small menu is Daily changing with the seasons and availability , everything is sourced for quality and prepared with love everyday.
We grow most of our vegetables organically down in the valley and use our own chicken eggs.
all our products are sourced organically when available and selected for quality.
Lunch is served between 20th June and 20th September
Dinner is served between 1st July and 15th September.